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Thai Green Chicken Curry with Jasmine Rice
Boeuf Bourguignon with Herb Dumplings
Pork and Herb Sausages with Mash and Onion Gravy
Baked Cod Spiced Puy Lentils and Aioli
Thai Salmon with Ginger, Lemongrass and Chilli with Egg Noodles
Baked Chicken with a Courgette, Tomato and Aubergine Ragout
Spinach and Ricotta Tortellini with a Napoletana Sauce
Wild Mushroom Risotto with Truffle Oil and Parmesan
Salmon and Dill Fishcakes with Herb Mayonnaise
Sole Goujons with Chunky Chips and Tartar Sauce
Italian Meatballs with a Tomato and Herb Sauce with Penne
Creamy Tarragon Chicken with Herby Wild Rice
Lamb Rogan Josh with Almonds, Coriander & Yoghurt Served on Lemon Rice
Coq au Vin, Herb Mashed Potato
Bean and Capsicum Stew, Crusty Bread
Chilli Con Carne, Soured Cream, Guacomole and Rice
Moroccan Vegetable Stew with Minty Cous Cous
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